Official FUTO Cut Off Mark 2025/2026 is Out for All Courses

The Federal University of Technology, Owerri (FUTO) has officially released its cut-off marks for the 2025/2026 academic session. This information is essential for prospective students as it outlines the minimum scores required for admission into various programs.

Below are the details regarding the JAMB cut-off mark and specific departmental cut-off marks.

JAMB Cut Off Mark

  • Approved JAMB Cut Off Mark: The minimum cut-off mark set by FUTO for the 2025/2026 academic session is 160. Candidates must achieve at least this score in the Unified Tertiary Matriculation Examination (UTME) to be eligible for admission consideration.

Departmental Cut Off Marks

FUTO has different departmental cut-off marks that vary by course. Here are some of the key departmental cut-off marks:

Original FUTO Post UTME Past Questions and Answers for Faculty 

Faculty/Department Cut Off Mark
Engineering Courses
Electrical/Electronics Engineering 225
Mechanical Engineering 220
Civil Engineering 220
Petroleum Engineering 230
Computer Engineering 240
Science Courses
Computer Science 210
Biochemistry 200
Microbiology 210
Chemistry 180
Physics 180
Health Sciences
Medicine and Surgery 250
Pharmacy 240
Medical Laboratory Science 220

Faculty of Agriculture and Agricultural Technology

  • Agricultural Economics -150
  • Agricultural Extension -150
  • Animal Science -150
  • Crop Science and Technology -150
  • Fisheries and Aquaculture Technology -150
  • Forestry and Wildlife Technology -150
  • Soil Science and Technology -150

Faculty of Engineering and Engineering Technology 

  • Agricultural and Bio-Resources Engineering -150
  • Chemical Engineering -150
  • Civil Engineering -150
  • Electrical/Electronics Engineering -150 -150
  • Food Science Technology -150
  • Materials and Metallurgical Engineering -150
  • Mechanical Engineering -150
  • Mechatronics Engineering -150
  • Petroleum Engineering -150
  • Polymer and Textile Engineering -150

Faculty of Environmental Technology 

  • Architecture -150
  • Building Technology -150
  • Environmental Management -150
  • Quantity Surveying -150
  • Surveying and Geoinformatics -150
  • Urban and Regional Planning -150

Faculty of Biological Sciences 

  • Biochemistry -150
  • Biology -150
  • Biotechnology -150
  • Microbiology -150

Faculty of Physical Sciences

  • Chemistry -150
  • Computer Science -150
  • Geology -150
  • Mathematics -150
  • Physics -150
  • Statistics -150

Faculty of Health Technology

  • Biomedical Technology -150
  • Dental Technology -150
  • Optometry -150
  • Prosthetics and Orthotics -150
  • Public Health Technology -150

Faculty of Management Technology 

  • Financial Management Technology -150
  • Information Management Technology -150
  • Maritime Management Technology -150
  • Project Management Technology -150
  • Transport Management Technology -150

Faculty of Computing and Information Technology

  • Cybersecurity -150
  • Information Technology -150
  • Software Engineering -150

Faculty of Basic Medical Sciences 

  • Anatomy -150
  • Physiology -150

Important Considerations

  • Eligibility for Post UTME: Candidates who meet or exceed the JAMB cut-off mark of 160 are eligible to apply for FUTO’s Post UTME screening. Performing well in this screening is crucial to enhancing admission chances.
  • Aggregate Score Calculation: FUTO calculates an aggregate score that combines candidates’ JAMB and Post-UTME results. The formula typically gives more weight to the Post-UTME score:
    Aggregate Score=(UTME Score8)+(Post UTME Score2)

Conclusion

Prospective students aiming for admission into FUTO should ensure they meet the minimum JAMB cut-off mark of 160 and familiarize themselves with the specific departmental cut-off marks for their desired courses.

Meeting these criteria is essential for a successful application process. For further updates and detailed information about individual courses, candidates are encouraged to visit the official FUTO website or contact the admissions office directly.

 

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